Cleaned up an All-Clad Ltd 12” wok/deep saute pan thing I found at the bins — paid ~$5.50, score! Before (grotty) and after. : r/ThriftStoreHauls
Looking for Rondeau : r/cookware
Knowing nothing about cast iron, I got this on a whim for $9.99 at Marshalls. Brand is Old Mountain. Sticker claimed it was “Pre-seasoned, ready to use!” But I feel like that
What happened to my pan? I just seasoned my cast iron about a week ago. Rubbed it with lard and threw it in the oven for an hour. I've only cooked with
Restore this Ceramic Cookware? : r/cookware
What do you think of this Master Chef I found in storage? : r/cookware
Anyone know which kind of mauviel pot this is? : r/cookware
I've got a vague feeling that I should stop using this pan. Is it poison? Thoughts? : r/CleaningTips
First time buying cookware. Bought for $7 at Value Village... is it garbage with the browning and pits or is it salvageable? : r/cookware
I bought a set of these pans. Thinking they were cast iron with enamel on the outside. Been told it has enamel on the inside aswell. Am I screwed? I thought I
6qt All-Clad Sauté pans, 28 years old and new. : r/BuyItForLife
First use of VARDAGEN frying pan. 'Flat' omelette and toast. : r/carbonsteel
As a present to myself I got kenji's 'iconic' (?) OXO 3.5 qt saucier. What a beauty! : r/seriouseats
New to Carbon Steel. All seasoned up and excited to start cooking! : r/carbonsteel
Just bought an All-Clad D5 Stainless Steel frying pan for the first time. Just cooked eggs in it and they slid right out. Wish us luck! : r/BuyItForLife
All clad D3 collective Sauteuse 5qt VS D5 Essential 6 qt : r/cookware
Came across this subreddit after buying a Scanpan CTX. Want to share my experience with my other pans : r/cookware
The gang! All 3 are used daily. Flat pan is Lodge from Walmart years ago, the other two are actually Food Network Brand from Kohls. : r/castiron
My experiment seasoning carbon steel using every optimization I've learned turned out awesome : r/carbonsteel
Progress... : r/carbonsteel
Reddit made me buy De Buyer Mineral Bs : r/carbonsteel
Came across this subreddit after buying a Scanpan CTX. Want to share my experience with my other pans : r/cookware
My All-Clad pan I have used regularly for 20 years has been looking a bit grimy and sad so I used a bit of Bar Keepers Friend and it's good as new.
Came across this subreddit after buying a Scanpan CTX. Want to share my experience with my other pans : r/cookware
Preheat it or put bacon in cold? : r/castiron
How is she looking? Matfer Bourgeat fry pan 1 year anniversary : r/carbonsteel
12.5" De Buyer country fry pan just after initial seasoning. : r/carbonsteel
Frying pans : r/Cooking
