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LEFT HANDED KAMAGATA USUBA VEGETABLE KNIFE 165mm – HITACHIYA USA
LEFT HANDED KAMAGATA USUBA VEGETABLE KNIFE 165mm – HITACHIYA USA

Sakai White #2 Usuba 180mm
Sakai White #2 Usuba 180mm

Syosaku Japanese Sushi Vegetable Best Sharp Kitchen Chef Knife Shiroko - Syosaku-Japan
Syosaku Japanese Sushi Vegetable Best Sharp Kitchen Chef Knife Shiroko - Syosaku-Japan

Furaibo Kakugata Usuba Shirogami #2 210mm (8.3") – SharpEdge
Furaibo Kakugata Usuba Shirogami #2 210mm (8.3") – SharpEdge

Sakai Takayuki Kasumitogi (White steel) Japanese Chef's Kamagata-Usuba(Vegetable) 150mm | Japanese knives
Sakai Takayuki Kasumitogi (White steel) Japanese Chef's Kamagata-Usuba(Vegetable) 150mm | Japanese knives

Epicurean Edge: Japanese and European professional chefs knives
Epicurean Edge: Japanese and European professional chefs knives

Usuba Knife
Usuba Knife

Nakiri & Usuba (Vegetable Knife) – ProTooling
Nakiri & Usuba (Vegetable Knife) – ProTooling

Masamoto KS Hongasumi Usuba 180mm (7.1") - Japanese Chef Knives
Masamoto KS Hongasumi Usuba 180mm (7.1") - Japanese Chef Knives

Nakiri vs. Usuba: What's the difference? | Knifewear - Handcrafted Japanese Kitchen Knives
Nakiri vs. Usuba: What's the difference? | Knifewear - Handcrafted Japanese Kitchen Knives

Amazon.com: Kitory Nakiri Knife Usuba Knife, High Carbon Steel Japanese Chef Knife Vegetable Cleaver Sharp Multi-Purpose Pro Kitchen Chef Knife with Sheath, Damascus Pattern Handle, 2023 Gifts: Home & Kitchen
Amazon.com: Kitory Nakiri Knife Usuba Knife, High Carbon Steel Japanese Chef Knife Vegetable Cleaver Sharp Multi-Purpose Pro Kitchen Chef Knife with Sheath, Damascus Pattern Handle, 2023 Gifts: Home & Kitchen

Masamoto KA Series | Hon Kasumi Blue Steel No.2 Usuba Knives
Masamoto KA Series | Hon Kasumi Blue Steel No.2 Usuba Knives

Sakai Takayuki INOX Japanese-style Nanairo Chef's Usuba(Vegetable) 210mm ABS Resin Handle [Blue-Pearl] | Japanese knives
Sakai Takayuki INOX Japanese-style Nanairo Chef's Usuba(Vegetable) 210mm ABS Resin Handle [Blue-Pearl] | Japanese knives

Kikuichi Cutlery | Kasumi Series Usuba
Kikuichi Cutlery | Kasumi Series Usuba

Sakai Takayuki Kasumitogi Kamagata Usuba 165mm (6.5") - Japanese Chef Knives
Sakai Takayuki Kasumitogi Kamagata Usuba 165mm (6.5") - Japanese Chef Knives

Epicurean Edge: Japanese and European professional chefs knives
Epicurean Edge: Japanese and European professional chefs knives

Masamoto KH Series | Blue No.2 Steel Damascus Usuba Knives
Masamoto KH Series | Blue No.2 Steel Damascus Usuba Knives

Personalized Japanese Usuba Chef Knife - Etsy
Personalized Japanese Usuba Chef Knife - Etsy

Sakai Takayuki Aoniko Blue 2 Steel Ebony Handle Japanese Chef's Kamagata- Usuba(Vegetable) 180mm | Japanese knives
Sakai Takayuki Aoniko Blue 2 Steel Ebony Handle Japanese Chef's Kamagata- Usuba(Vegetable) 180mm | Japanese knives

Amazon.com: MASAMOTO KS Japanese Usuba Knife with Sheath 6" (150mm) [HONBAZUKE] Made in JAPAN, Professional Japanese Vegetable Knife, Ultra Sharp Japanese Carbon Steel Blade, Wood Wa Handle, Black Ferrule: Home & Kitchen
Amazon.com: MASAMOTO KS Japanese Usuba Knife with Sheath 6" (150mm) [HONBAZUKE] Made in JAPAN, Professional Japanese Vegetable Knife, Ultra Sharp Japanese Carbon Steel Blade, Wood Wa Handle, Black Ferrule: Home & Kitchen

Usuba knives
Usuba knives

What is a Usuba (Vegetable) Knife? | Wiki | Japanese Knives Guide
What is a Usuba (Vegetable) Knife? | Wiki | Japanese Knives Guide

Kaishin-Saku White Steel #2 Edo Usuba knife - Nakamura Knives
Kaishin-Saku White Steel #2 Edo Usuba knife - Nakamura Knives

Iseya 33-Layer VG10 Damascus Usuba Japanese Knife 180mm
Iseya 33-Layer VG10 Damascus Usuba Japanese Knife 180mm

Yoshihiro Kasumi White Steel Edo Usuba Traditional Japanese Vegetable – Yoshihiro Cutlery
Yoshihiro Kasumi White Steel Edo Usuba Traditional Japanese Vegetable – Yoshihiro Cutlery

Usuba Technique | KAISEKI APPRENTICE JON - YouTube
Usuba Technique | KAISEKI APPRENTICE JON - YouTube